Every year the food industry invents an increasing number of chemical alternatives to natural food.The presence of the chemical components of food causes the spread of allergies in children, especially those under the age of 1 year.Especially the child's body is responding to the existing food dyes.
growing number of allergic diseases in children is celebrated around the world, and not only due to changes in food technologies.In addition to the deterioration of the quality of children's food, environmental pollution also contains a lot of factors that a sensitive child's body responds to allergic reaction.
What are the symptoms of food allergy in young children?
In babies less than one year of age, the manifestations of food allergy appear as a variety of skin defects, such as exudative diathesis, seborrhea in the parietal region of the head, diaper rash behind ears and skin folds, cradle cap - red cheeks, scaly bubbles white.
If the disease is not treated, skin disorders listed in the pass neurod
Domestic allergy in children under one year are represented by different deviations in the gastrointestinal tract, which is often difficult to diagnose as an allergic reaction.Grudnichok with allergies may experience abdominal pain, suffer from intensive gassing, colic, constipation or diarrhea with mucus, frequent regurgitation and vomiting, dysbiosis.
allergy in children is also becoming a cause of respiratory diseases and reduce immunity to colds.Such children suffer from persistent rhinitis and pharyngitis.Severe allergic reactions and bronchospasm are child angioedema.When bronchospasm air practically ceases to flow through the airway.Asthma attacks when angioedema resembles an asthmatic.
main causes of food allergies in young children
high risk of allergies in children under one year due to the underdeveloped digestive system.The mucous membrane of the human body contains antibodies that protect the body from harmful substances.A young child of such antibodies a little, and they are not active enough to form a reliable barrier against the penetration of harmful substances in the blood.
very high probability of the disease in children whose parents suffer from allergies.The tendency to allergies increases with cumulative exposure to various harmful factors - malnutrition the child's mother during pregnancy (including - vysokoallergennoy food consumption), fetal oxygen deficiency, infectious diseases suffered by the child and resulted in a violation of his gut.
Article topic: hypoallergenic diet for lactating mothers and children
What should parents do if signs of allergy in a child?
If you suspect allergies in your baby's pediatrician immediately show it.The doctor will examine the crumbs and prescribe tests to detect allergens for children.Once products are identified, which the body responds to your baby from allergies, your doctor will prescribe the necessary treatment.
to save the child from allergic reactions, mothers need to follow a diet that excludes ingestion of food allergens.This group includes eggs, honey, nuts, cow's milk, citrus and chocolate, soy, wheat and fish.The list of products will be supplemented by those that are identified on the basis of the analysis taken from your child.
As the child grows and develops, the mother is recommended to keep a food diary in which to record all kinds of food and drink, as a well as the baby.In the same blog you need to observe how the child felt, how to respond to the food, to record what the kid was a chair, if there is skin rash.
If the baby is prone to allergies, in his power to observe a number of important rules:
first solid foods in the form of vegetable purees should enter from 4 months of age.The second lure in the form of cereals can begin within 1-2 weeks after the first;
not recommended to give your child more than one type of food for 5 days, and the introduction of a new product in the diet should begin with minimal doses - 0.5 teaspoon;
can easily provoke an allergic reaction in infants fruit juices and purees.They can be administered to the children's diet not earlier than 3 months of age.The brighter the color of the fruit, the more can be allergic reaction;
instead of chicken eggs is recommended to give the baby quail;
instead of butter is better to use vegetable, ideally - olive;
broth to the child, the better not to give.Instead of meat soups better lure baby vegetable broth.Boiled meat may be from 5 months of age, the fish - after year, whole cow's milk - after two years.